Genetic engineering in Agriculture is the point where technology blends with nature to bring the best possible output. The process…
Today, biotechnology is biology’s fastest-growing discipline prompted by the ever-increasing demand for food and fuel in a cleaner and greener…
The biotechnology sector, when defined with colors is like a rainbow, with each color denoting a particular sub-sector. The color…
The rise in food prices and feeding the growing global population is an issue that is growing day by day.…
Did you ever realize the food you are eating might have been genetically engineered centuries ago? Studies indicate that the…
Climate change, along with the increasing world populations and unsustainable farming practices, is causing scarcity of food resources and freshwater.…
It is estimated that 570 million farms in the world and, in a neat twist of number synergy, funding rounds…
Five major branches of biotechnology are: Blue Biotechnology Bioinformatics Green Biotechnology Red biotechnology White Biotechnology Biotechnology has more than…
Biotechnology has often been considered alike with biomedical research, but there are many other industries that take advantage of biotech…